Smoked cashew cheese

Smoked cashew cheese

www.curryandlove.com

Vegan cashew cheese with smoked paprika | Easy to make, flavourful spread or topping. Perfect for crackers or veggies!

View full recipe on www.curryandlove.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.curryandlove.com.

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Cooking tools:

  • Blender
  • Kitchen scale
  • Saucepan
  • Stove
  • Mixing bowl
  • Round tray
  • Parchment paper
  • Refrigerator
  • Wooden spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 200 g cashews; it’s good if you soak them overnight or at least pour some hot water over them
  • 50 g nutritional yeast
  • 3 teaspoons of smoked red paprika
  • 1 tablespoon of honey; maple syrup for vegan version
  • 3 cloves of garlic
  • Juice of 1 lemon
  • 1/2 teaspoon of turmeric
  • Pinch of chilli powder
  • 3 pinches of salt
  • 250 ml water
  • 200 ml water
  • 1 and 1/2 tablespoons of agar agar

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