Arnavut Cigeri Recipe - Cook Your Yummy Cuisine
Arnavut Cigeri, or Albanian liver, is a beloved dish that captures the essence of Albanian cuisine. This tantalizing meal, often enjoyed as an appetizer or
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Lamb or Beef Liver 500 grams
- All-Purpose Flour 1 cup
- Onions 2 medium
- Vegetable Oil For frying
- Red Pepper Flakes 1 tsp
- Salt and Pepper To taste
- Fresh Parsley For garnish
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