Chipotle Garlic Aioli | California Olive Ranch
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.
Ingredients
- 1 large egg yolk (from a pasteurized egg)
- 1 chipotle pepper in adobo sauce (from a can), finely minced
- 2 teaspoons freshly squeezed lemon juice
- 1/2 teaspoon Dijon mustard
- 1/2 cup California Olive Ranch Garlic Infused Olive Oil (may not use the full amount)
- 1/2 cup 100% California Olive Ranch Extra Virgin Olive Oil (may not use the full amount)
- Kosher salt, to taste
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