Scones - Vegetarian Society
Experience delicious, egg-free, nut-free scones perfect for vegetarians. Join the plant-based revolution with our easy recipe and support a better future for all.
Ingredients
- 225g self-raising flour
- 1 tsp baking powder
- 50g margarine
- 25g caster sugar
- 125ml milk
- A pinch of salt
- extra milk, for brushing
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