Vegan Scones Recipe - A Delicious Plant-Based Treat from the UK
Indulge in these vegan scones made with natural ingredients like raisins, soy milk, and lemon juice. Enjoy this dairy-free, plant-based treat for breakfast or dessert!
Ingredients
- 3 cups all-purpose flour
- 0.33 cup sugar
- 2 tsp baking powder
- 0.5 tsp baking soda
- 0.25 tsp salt
- 4 tsp canola oil
- 0.67 cup raisins
- 0.75 cup soy milk
- 2 tsp lemon juice
- 1 tsp orange juice
- 0.5 tsp Energ egg replacer Plus 2 tsp warm water
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