Vegan Pickled Vegetable Tart: Recipes by our chefs

Name: Vegan Pickled Vegetable Tart: Recipes by our chefs
Ingredients: 1 pre-made vegan tart shell; 1 cup assorted pickled vegetables (carrots, cucumbers, radishes, etc.), finely chopped; 1/2 cup vegan cream cheese; 1/4 cup soy milk; 2 tbsp nutritional yeast; 1 tsp garlic powder; 1 tsp dried dill; Salt and pepper to taste; Fresh dill for garnish

recipe.polente.de

Discover the refreshing taste of Vegan Pickled Vegetable Tart, blending tangy pickled veggies with a creamy vegan base, perfect for a unique snack or appetizer.

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Ingredients

1 pre-made vegan tart shell
1 cup assorted pickled vegetables (carrots, cucumbers, radishes, etc.), finely chopped
1/2 cup vegan cream cheese
1/4 cup soy milk
2 tbsp nutritional yeast
1 tsp garlic powder
1 tsp dried dill
Salt and pepper to taste
Fresh dill for garnish