Ural Fusilli | I've Been Cooking

Ural Fusilli | I've Been Cooking

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Ural Fusilli is a luscious pasta dish that combines the delicate flavors of salmon and mushrooms with the freshness of spinach and dill, all brought together in

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Ingredients

  • Fusilli - 400g
  • Smoked Salmon - 200g
  • Mushrooms - 150g
  • Fresh Spinach - 100g
  • Heavy Cream - 250ml
  • Butter - 50g
  • Garlic - 2 cloves
  • Onion - 1 large
  • Fresh Dill - 2 tablespoons, chopped
  • Lemon - 1
  • Olive Oil - 2 tablespoons
  • Salt and Pepper to taste

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