Shrimp & Pasta with White Wine Sauce | Just A Pinch Recipes

Shrimp & Pasta with White Wine Sauce | Just A Pinch Recipes

www.justapinch.com

In pot of water cook pasta til al dente' drain and set aside. In a large frying pan melt butter over low heat and saute' shallots til just limp but not browned. Sprinkle...

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Ingredients

  • 1-5oz. package(s) pasta, bowtie, penne, any kind
  • 1-8oz. package(s) ready cooked peeled shrimp
  • 1 cup(s) evaporated milk
  • 1/2 cup(s) dry vermouth
  • 1 cup(s) shredded sharp cheddar cheese
  • 1 cup(s) chopped white cap or baby bella mushrooms
  • 1 cup(s) frozen peas
  • 1 1/2 cup(s) chicken broth, low salt
  • 2 tablespoon(s) minced shallots
  • 2 tablespoon(s) flour or cornstarch
  • 1 teaspoon(s) dijon mustard
  • 2 tablespoon(s) butter, unsalted

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