Hot smoked pink salmon with baked vegetables
Ingredients - Hot smoked pink salmon with spices – 200 g - Zucchini – 0.5 pc - Bell pepper – 1 pc - Carrot – 1 pc - Fresh tomatoes – 2 pcs - Red onion – 1 pc -
Ingredients
- Hot smoked pink salmon with spices – 200 g
- Zucchini – 0.5 pc
- Bell pepper – 1 pc
- Carrot – 1 pc
- Fresh tomatoes – 2 pcs
- Red onion – 1 pc
- Fresh thyme – 2 sprigs
- Olive oil – 20 g
- Salt, pepper, to taste
- For sauce
- Fresh mint – 20 g
- Fresh parsley – 20 g
- Olive oil – 40 g
- Lemon, (zest) – 0.5 pc
- Lemon juice – 1 tbs
- Garlic, to taste
More Like This
Hot-Smoked Salmon Recipe - Great British Chefs
greatbritishchefs.com
Baked Spaghetti with Regal Hot Smoked Salmon
regalsalmon.com
Herb-Crusted Baked Salmon with Roasted Vegetables
solin.stream
Baked Salmon Recipe | Recipes for Baked Salmon
cookingnook.com
Hot smoked salmon salad - Salmon Recipes
recipes.mowiscotland.co.uk
Baked salmon with vegetables | salmon recipes
cosmorecipes.com
Hot Smoked Salmon – FNQ BBQ & Outdoor
fnqbbq.com.au
Baked Salmon with Roasted Zucchini and Carrots
solin.stream