Easy Baileys Chocolate Cake
If you want something super easy to make, moist, chocolatey, indulgent and delicious then here's your answer! Perfect for a lazy Christmas afternoon :)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganrecipeclub.org.uk.
Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Offset spatula
- Fine-mesh sieve
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- Cake
- Dry ingredients
- 250g/2 cups self-raising flour
- 1¼ tsp baking powder
- 45g/3/8 cup cocoa powder
- 170g/¾ cup golden caster sugar
- Pinch salt
- Wet ingredients
- 150ml/⅔ cup soya milk
- 130ml/½ heaped cup vegan Baileys Almande or you can make your own using our delicious recipe
- 80ml/⅓ cup flavourless oil
- 1 tsp vanilla extract or paste
- 500g/4 cups icing sugar, sieved
- 80g vegan spread (Naturli spreadable is our favourite)
- 60ml vegan Baileys Almande or you can make your own using our delicious recipe
- Grated vegan chocolate of your choice
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