Chicken Pancake Rolls - Saltscapes Magazine

Chicken Pancake Rolls - Saltscapes Magazine

www.saltscapes.com

View full recipe on www.saltscapes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saltscapes.com.

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Cooking tools:

  • Skillet
  • Stove
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Grater
  • Baking dish
  • Oven

Ingredients

  • 2 tablespoons (30 mL) butter
  • 2 tablespoons (30 mL) flour
  • 1 cup (250 mL) light cream or whole milk
  • Salt
  • pepper
  • 2 cups (500 mL) chopped cooked chicken
  • 1/2 cup (125 mL) chopped fresh mushrooms, sautéed
  • 1/2 cup (125 mL) chopped toasted almonds
  • 12 pancakes, 7 inches (18 cm) in diameter
  • Sour cream
  • 1/2 cup (125 mL) grated cheddar cheese
  • Butter

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