Canadian Cheese and Chicken Enchiladas | Canadian Living

Ingredients

• 2 cups shredded Canadian Cheddar cheese
• 1 cup shredded Canadian Mozzarella cheese
• 2 cups bottled strained tomatoes (passata)
• 1 can mild enchilada sauce
• 2 tablespoons vegetable oil
• 2 boneless skinless chicken breasts thinly sliced crosswise
• 1 onion thinly sliced
• 1 green pepper thinly sliced
• 1 jalapeño pepper diced (optional)
• 2 cloves garlic minced
• 2 teaspoons chili powder
• 1 teaspoon each dried cumin and coriander
• 1/4 teaspoon each salt and pepper
• 8 flour tortillas
• Sodium 1539 mg
• Sugars 9 g
• Protein 32 g
• Calories 569.0
• Total fat 27 g
• Potassium 606 mg
• Cholesterol 82 mg
• Saturated fat 12 g
• Total carbohydrate 50 g
• Iron 29.0
• Folate 45.0
• Calcium 39.0
• Vitamin A 34.0
• Vitamin C 75.0