Gingerbread Cookies made with EVOO – Olive Oil People
Holiday baking with EVOO Feasting during the holidays can be made healthier with lots of extra virgin olive oil. Why not make EVOO versions of your holiday favourites, be it sweet or savoury fares....
Ingredients
- 3 cups plain flour (sifted), ¼ cup for work surface
- 2 tsp ground ginger
- 1 tsp ground cinnamon
- ½ tsp allspice or ¼ tsp ground cloves, if you don’t have allspice
- ¼ tsp ground nutmeg
- ¾ tsp baking soda
- ¼ tsp baking powder
- ¼ tsp salt
- ½ cup soft brown sugar, packed
- ½ cup maple syrup
- 1 large egg, room temperature
- 1/3 cup + 1 tbsp Extra Virgin Olive Oil, choose an intense spicy style for added oomph!
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