Baked Salmon in Parchment – TEMECULA Old Town Spice & Tea Merchants
We are all about easy! This meal is easy AND mess-free, so already you gotta be feeling some love. This fish dish is a ticket to Yums-ville, guaranteed. We used our Boater's Blend, but it would also...
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Ingredients
- 1lb Wild Salmon Filet
- 1 Tablespoon Boater's Blend
- 2 Minced Garlic Cloves
- 1 Tablespoon Olive Oil
- 1 Tablespoon Butter
- Lemon slices and Wedges to taste
- Sea Salt to taste
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