Beignets - Odlums
Light and fluffy Odlums Beignets, fried to golden perfection and dusted with sugar—only 2-3 minutes of cooking time! Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 450g Odlums Cream Plain Super Flour
- 10g yeast
- 100g of caster sugar
- 1 egg
- 120ml of milk
- 180ml of lukewarm water
- Pinch of sea salt
- 40g of room temperature butter in cubes
- Sunflower Oil for frying
- 40g of icing sugar
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