Salmon skewers pasta shells | Recipes | Lee Kum Kee Home | HONG KONG
Keywords
- Lee Kum Kee
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Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Skewer
- Nonstick skillet
- Measuring spoon
Ingredients
- Salmon steak 130 g
- Cherry tomatoes 8 pcs
- Green pepper 1/2 pc
- Pasta shells 100 g
- Red pepper 1/2 pc
- Lee Kum Kee Minced Garlic 2 tps
- Lee Kum Kee Salt Reduced Oyster Sauce 2 tps
- Lemon juice several drops
- Lee Kum Kee Coarse Ground Black Peppercorns a pinch
- Dried mixed herbs a pinch
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