Air Fryer Bang Bang Shrimp Tacos (Crispy in 30 Minutes) - My Home Made Recipe

Ingredients

• 1 lb large raw shrimp, peeled, deveined & tail-off
• 2 large eggs
• 1.5 cups panko breadcrumbs
• ½ cup tapioca flour (or arrowroot starch or cornstarch)
• ½ teaspoon paprika
• ½ teaspoon garlic powder
• ¼ teaspoon onion powder
• Kosher salt & black pepper to taste
• Cooking spray
• ½ cup mayonnaise
• ¼ cup thai sweet chili sauce
• 1 teaspoon sriracha (or more for extra heat)
• 8 oz coleslaw mix
• ¼ cup chopped cilantro
• ¼ cup chopped green onion
• 2 tablespoons mayonnaise
• Juice from ½ lime
• Sriracha to taste
• Kosher salt to taste
• 10 flour tortillas
• Chopped green onion for garnish