Mini Pavlovas with Raspberry Dipping Sauce and Fresh Fruits

Ingredients

• 3 large organic egg whites (at room temperature)
• 3/4 cup berry sugar (see tip)
• 1 tsp lemon juice
• 2 tsp cornstarch
• 1/2 tsp almond extract
• 1 cup full-fat (plain Greek or Skyr yogurt)
• 4 cups mixed fruit such as fresh berries (mango, and kiwi)
• Fresh mint (for garnish)
• 2 cups frozen raspberries (thawed)
• 1 Tbsp honey
• 1/2 tsp grated orange zest