Parker House Rolls | Perfect Company
Invented in the 1870's at the Parker House Hotel in Boston, these delicious rolls are delicate, soft, and overflowing with buttery goodness. The story goes that an angry pastry chef threw...
Ingredients
- Buttermilk - 5½ oz
- Unsalted Butter - 2 oz
- Granulated Sugar - 2 oz
- Active Dry Yeast - 1/4 oz
- Water - 2⅛ oz
- Egg - 1¾ oz
- Salt - 1/4 oz
- All Purpose Flour - 14¼ oz
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