Honey Mustard Rosemary Chicken at Historic Sumter Home - FTC
Roast chicken with honey mustard sauce and rosemary atop crispy potato wedges; served with garlic pine nut kale salad. Perfect weeknight meal!
Ingredients
- 3 Onions Roughly Chopped
- 2 TBS Olive Oil
- 1.5 pounds of potatoes
- Kosher Salt
- 1.5 pounds of chicken breast, sliced into strips
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