Spanish Lima Bean Casserole
Preheat oven to 350°. Cook lima beans until tender, about 30 minutes. (Note: if using canned lima beans, there is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring cup
- Measuring spoon
- Can opener
- Baking dish
- Spoon
Ingredients
- 2 cans green lima beans
- 1 medium onion, chopped
- 1 green bell pepper, chopped
- 1 cup tomatoes, chopped and drained (okay to use canned tomatoes)
- 1/2 teaspoon salt
- 1/4 cup butter
- 2-3 Tablespoons Worcestershire sauce
- 2-3 Tablespoons hot sauce
- Velveeta cheese, sliced
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