Texas Gulf Seafood | Fresh Outta Texas
Zesty jerk shrimp skewers paired with refreshing pineapple slaw—perfect for warm-weather dining. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at txgulfseafood.com.
Ingredients
- 1⁄4 cup jerk seasoning or jerk paste
- 1 tablespoon vegetable cooking oil
- 2 pounds large Wild Caught Texas Shrimp, peeled and deveined
- 1 teaspoon salt
- 1 teaspoon cracked pepper
- 8 skewers
- 1 cup pineapple
- 1⁄4 cup red onion
- 1 bunch cilantro
- 2 jalapenos
- 2-3 baby cucumbers
- juice of two limes
More Like This
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com
Texas Gulf Seafood | Fresh Outta Texas
txgulfseafood.com