Pears roasted in red wine - Good Food Middle East
Roast pears in red wine for a sweet and sophisticated treat. Perfect for special occasions or a comforting weeknight dinner.
Ingredients
- 6-8 Comice pears
- 250ml red wine
- 50g cold butter
- 100g light demerara sugar
- 2 cinnamon sticks, broken in half
- 2 star anise
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