Pears in red wine, soft and juicy | Magazine • Normann

Pears in red wine, soft and juicy | Magazine • Normann

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Pears in red wine are a scenic and unusual dessert, surprising in its elegance. The special sous vide cooking, at a low temperature, ensures that the pears remain soft and juicy, without losing their...

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Ingredients

  • 16 Williams pears (small)
  • 1 l red wine
  • 10 g orange peel
  • 1 g juniper berries
  • 1 g cinnamon (stick)
  • 4 cloves
  • 1 g star anise
  • 300 g sugar

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