Homemade Cheese Grits Recipe

Homemade Cheese Grits Recipe

www.tasteofhome.com

It's true, cheese grits are better than plain grits. Grits with cheese pack enough flavor of their own to become a partner with your entree.

View Original

Share this recipe:

Ingredients

  • 2 cups 2% milk
  • 1 cup chicken or vegetable broth
  • 1 cup water
  • 1 teaspoon salt
  • 1 cup uncooked old-fashioned grits
  • 2 to 3 cups shredded sharp cheddar or Monterey Jack cheese
  • Pepper and additional salt to taste

More Like This