Hot Smoked Salmon and Couscous Salad - Ainsley Harriott
Enjoy a quick and delicious Hot Smoked Salmon and Couscous Salad with watercress, radish, and avocado. Perfect for summer dining!
Ingredients
- 1 packet Ainsley Sun-dried Tomato & Garlic or Roasted Vegetable Couscous
- handful of watercress
- 4 tbsp natural yoghurt
- finely grated zest and juice 1 lemon
- 1 tbsp Dijon mustard
- 1 garlic clove, crushed
- small bunch fresh dill, roughly chopped
- 4 spring onions, finely sliced
- 4-5 radishes, thinly sliced
- 1 avocado, stoned and sliced
- 2 hot-smoked salmon fillets
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