Recipes - Seafood NZ

Ingredients

• 4 large potatoes, peeled and cubed
• 2 Tbsp butter
• 1 Tbsp oil
• 2 Tbsp flour
• 1 cup milk
• 1 Tbsp cream cheese (optional)
• ½ tsp paprika
• 1 brown onion
• 200g smoked fish, flaked
• 100g smoked mussels
• ½ red capsicum, sliced
• 1 spring onion, sliced
• ¼ cup chopped parsley