Shrimp Veggie Fritters (Cucur Udang)

Name: Shrimp Veggie Fritters (Cucur Udang)
Total time: 40 min
Ingredients: 1/2 cup all purpose flour; 1/4 cup corn starch; 1/2 cup + 1 tbsp ice cold water; 3/4 tsp salt; 1/4 tsp sugar; 1/2 carrots (julienned ); 1/2 onion (sliced); 1 green onions/chives (julienned ); 8-10 shrimp (peeled and deveined); 2 tbsp peanut butter; 1 tbsp light soy sauce; 1 tbsp water; 1/2 tbsp rice vinegar/apple cider vinegar; 1 1/2 tbsp sugar; 2 tbsp chili garlic sauce; 1/2 tbsp rice vinegar

farahjeats.com

Try these Cucur Udang (Shrimp Veggie Fritters or Prawn Fritters) that are crispy on the outside and soft on the inside. With dipping sauce.

View full recipe on farahjeats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farahjeats.com.

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