Pan Seared Fresh Maine Diver Scallops Creamy Avocado Champagne Grape Salad Teriyaki Cabernet Butter

Pan Seared Fresh Maine Diver Scallops Creamy Avocado Champagne Grape Salad Teriyaki Cabernet Butter

spoonacular.com

Pan Seared Fresh Maine Diver Scallops Creamy Avocado Champagne Grape Salad Teriyaki Cabernet Butter Sauce with avocado, cabernet, champagne grapes, maui maid teriyaki, olive oil, salt/pepper, u10...

Keywords

  • new year's eve
  • gluten-free
  • primal
  • pescetarian
  • gluten free
  • pescatarian
  • avocado
  • cabernet
  • champagne grapes
  • maui maid teriyaki
  • olive oil
  • salt/pepper
  • u10 maine diver scallops
  • butter
View Original

Share this recipe:

Ingredients

  • avocado 480 ml (2 cups)
  • cabernet 302 g (2 cups)
  • champagne grapes 1 Tbsp
  • maui maid teriyaki some
  • olive oil some
  • salt/pepper 12
  • fresh u10 maine diver scallops 1 Tbsp
  • unsalted butter 3

More Like This