Tuna Cauliflower Salad with Lime Vinaigrette Recipe - BettyCrocker.com

Ingredients

• 1 bag (24 oz) Value Size frozen cauliflower & three cheese sauce
• 1 box (9 oz) frozen baby sweet peas
• 1 can (12 oz) tuna in water, drained, rinsed
• 1 medium cucumber, peeled, chopped
• 1/2 cup chopped green onions (8 medium)
• 1/4 cup fresh lime juice
• 1/4 cup light olive oil
• 1 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/3 cup sliced stuffed green olives
• 2 plum (Roma) tomatoes, sliced