Creamy Mexican Chocolate Iced Coffee – Kosher Recipes | OU Kosher Certification – OU Kosher Certific
This Mexican chocolate ice coffee includes whipping cream, chocolate syrup, sugar, ground cinnamon, double-strength coffee & chocolate-covered coffee beans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 cup whipping cream, divided
- 6 Tablespoons chocolate syrup
- 2 Tablespoons sugar
- ¾ teaspoon ground cinnamon
- 3 cups double-strength coffee, cooled to room temperature
- Ground cinnamon
- Chocolate-covered coffee beans, optional
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