Maple French Toast Muffins Recipe

Name: Maple French Toast Muffins Recipe
Total time: 55 min
Ingredients: French Toast Topping; 3 tablespoons milk; 1 large Land O Lakes® Egg slightly beaten; 6 slices (3 1/2 cups) cinnamon swirl bread, crusts trimmed, cut into 1/2-inch cubes; Muffins; 1 cup milk; 1/2 cup Land O Lakes® Butter melted; 1 teaspoon maple flavoring; 2 cups all-purpose flour; 3/4 cup firmly packed brown sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; Sugar Topping; 1/4 cup maple syrup; 2 tablespoons granulated sugar; 1/4 teaspoon ground cinnamon

www.landolakes.com

These delicious muffins combine the taste of French toast and maple syrup.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

Share this recipe:

Cooking tools:

Oven
Muffin tin
Mixing bowl
Measuring cup
Measuring spoon
Whisk
Spoon
Toothpick
Pastry brush
Cooling rack
Cutting board
Chef's knife
Saucepan
Microwave
Fork

Ingredients

French Toast Topping
3 tablespoons milk
1 large Land O Lakes® Egg slightly beaten
6 slices (3 1/2 cups) cinnamon swirl bread, crusts trimmed, cut into 1/2-inch cubes
Muffins
1 cup milk
1/2 cup Land O Lakes® Butter melted
1 teaspoon maple flavoring
2 cups all-purpose flour
3/4 cup firmly packed brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
Sugar Topping
1/4 cup maple syrup
2 tablespoons granulated sugar
1/4 teaspoon ground cinnamon