Tennessee Onions Recipe
Tennessee onions is a Southern side dish that slowly roasts sweet onions with three kinds of cheese until they're tender and caramelized.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 5 tablespoons butter, divided
- 3 pounds Vidalia onions, sliced into 1/4-in. rings
- 2 teaspoons packed brown sugar
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground mustard
- 1/4 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 1-1/4 cups shredded mozzarella cheese
- 1-1/4 cups shredded cheddar cheese
- 3/4 cup grated Parmesan cheese
- Handful fresh parsley, chopped
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