Cheesy Tennessee Onions with Savory Seasonings - cookrisp

Name: Cheesy Tennessee Onions with Savory Seasonings - cookrisp
Total time: 55 min
Ingredients: 3-4 sweet Vidalia onions, skinned and cut into round slices 1/4-inch thick, keeping the rings whole; 4 tbsp cold unsalted butter, divided into 8 equal pieces; 1 tsp salt; 1 tsp garlic powder; 1/2 tsp oregano, dried; 1 cup finely grated Italian cheese mix (combining Provolone, Asiago, Romano, Parmesan, and Mozzarella); 1 cup finely grated cheddar cheese; 1/2 cup finely grated Parmesan cheese

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Try these mouthwatering Tennessee onions baked until soft and bubbly with melty cheese, butter, and aromatic spices.

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Ingredients

3-4 sweet Vidalia onions, skinned and cut into round slices 1/4-inch thick, keeping the rings whole
4 tbsp cold unsalted butter, divided into 8 equal pieces
1 tsp salt
1 tsp garlic powder
1/2 tsp oregano, dried
1 cup finely grated Italian cheese mix (combining Provolone, Asiago, Romano, Parmesan, and Mozzarella)
1 cup finely grated cheddar cheese
1/2 cup finely grated Parmesan cheese