Dairy-Free Chickpea Truffle Pasta Recipe | Type2Diabetes.com
This diabetes-friendly chickpea truffle pasta recipe has protein and fiber to balance carbs. Chickpea pasta is used instead of regular pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at type2diabetes.com.
Ingredients
- 8 oz chickpea rotini
- 8 oz Brussels sprouts
- 3 oz plant-based mozzarella
- 2 cloves fresh garlic
- 3 tbsp truffle-infused olive oil
- ½ tsp smoked paprika
- ¼ cup nutritional yeast
- 2 tbsp chives
- ⅓ cup low-sodium vegetable stock
- Salt to taste
- Ground pepper to taste
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