Classic Bonnie butterscotch brownies - a retro recipe from the '60s
Hae ye tried Bonnie butterscotch brownies? Try 'em quick - they're brownie-rich, brownie-chewy, and studded with golden butterscotch-flavored morsels.
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Cooking tools:
- Double boiler
- Saucepan
- Measuring cup
- Measuring spoon
- Sifter
- Mixing bowl
- Spoon
- Wooden spoon
- Oven
- Baking pan
- Pastry brush
- Cooling rack
- Chef's knife
- Cutting board
- Whisk
- Spatula
- Kitchen timer
Ingredients
- 1 cup Nestle's Butterscotch Morsels
- 1/4 cup butter or margarine
- 1 cup light brown sugar
- 2 eggs
- 1/2 teaspoon vanilla
- 1 cup sifted flour
- 1 teaspoon baking powder
- 3/4 teaspoon salt
- 1/2 cup walnuts
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