Roasted Beet Salad with Pumpkin Seeds
Ingredients - 1 kg fresh whole beets - 1/4 large onion - 2 tbsp olive oil - 1 tbsp honey - 1 tsp Dijon mustard - 2 tbsp lemon juice, freshly squeezed - 1/4 cup
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Refrigerator
- Plastic wrap
- Plate
Ingredients
- 1 kg fresh whole beets
- 1/4 large onion
- 2 tbsp olive oil
- 1 tbsp honey
- 1 tsp Dijon mustard
- 2 tbsp lemon juice, freshly squeezed
- 1/4 cup pumpkin seeds ((toasting optional))
- Generous pinch of salt
- Baby spinach ((optional))
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