Bravo Tomato Sauce - Bravo PB
The combination of fresh and packaged tomatoes gives this sauce the right flavor and consistency. If only fresh tomatoes are used, the sauce does not become thick enough.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bravopb.com.
Ingredients
- 1 1/2 pounds roma tomatoes
- 1 large yellow onion (diced)
- 1 stalk celery (diced)
- 1 shallot (diced)
- 4 cloves garlic (diced)
- 1 tablespoon dried oregano
- 1 teaspoon granulated garlic
- 1 teaspoon dried onion flakes
- 1/4 teaspoon red pepper flakes ((optional))
- 1/4 cup vegetable broth ((look for Mushroom-Free broth if needed))
- 3 cups chopped tomatoes (canned or packaged)
- 1/2 cup fresh basil leaves (firmly packed and chopped)
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