Fresh Tomato Sauce | MyPlate
Fresh vegetables are cooked with herbs to create a flavorful and savory sauce for pasta, and other dishes, too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.
Ingredients
- 8 ripe tomatoes
- 1 tablespoon vegetable oil (or cooking oil of choice)
- 1/2 cup onion (chopped)
- 1/2 cup green pepper (chopped)
- 1/4 cup carrot (thinly sliced, or shredded)
- 2 teaspoons garlic, minced (or 1/2 teaspoon garlic powder)
- 1/2 teaspoon dried oregano
- 1 teaspoon dried basil
- black pepper (to taste, optional)
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