Heirloom Tomato Soup - Bravo PB
Regular tomatoes can be used for this recipe, but the high sugar content and low acidity of heirloom tomatoes makes them ideal to use in this soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bravopb.com.
Ingredients
- 1 large red onion (julienned)
- 8 garlic cloves (roasted)
- 3 pounds ripe heirloom tomatoes (coarsely chopped)
- 2 cups vegetable broth (look for Mushroom-Free broth if needed)
- Freshly ground black pepper
- ½ cup halved cherry tomatoes
- Fresh basil leaves
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