Refried Black Beans Recipe
Use this homemade method anytime your recipe calls for re-fried beans.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Beans & Legumes
- American
- Stove
- Grain-Free
- High Fiber
- Beginner
- Low Salt
- Quick
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Gluten-Free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Potato masher
- Spatula
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
Ingredients
- 15 ounces Canned Black Beans
- 1 tablespoon Extra-Virgin Olive Oil
- 1/2 cup Yellow Onion
- 1 clove Garlic
- 1/8 teaspoon Salt
- 1/8 teaspoon Ground Black Pepper
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