Black Garlic Sourdough Focaccia – Brod & Taylor New Zealand

Black Garlic Sourdough Focaccia – Brod & Taylor New Zealand

nz.brodandtaylor.com

Black Garlic Sourdough Focaccia (By Hannah Dela Cruz, blogger and cookbook author) Springy focaccia with pops of sweet black garlic dotted throughout its airy,

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Ingredients

  • Bread Flour 300 g (10.5 oz)
  • Whole Wheat Flour 50 g (1.7 oz)
  • Water 263 g (9.3 oz)
  • Salt 7 g (0.3 oz)
  • Active Sourdough Starter 88 g (3.1 oz)
  • Olive Oil 18 g (0.6 oz)
  • Bread Flour 150 g (5.3 oz)
  • Whole Wheat Flour 21 g (0.7 oz)
  • Water 129 g (4.5 oz)
  • Salt 3.4 g (0.12 oz)
  • Active Sourdough Starter 42 g (1.5 oz)
  • Charcoal Powder* 1.7 g (0.06 oz)
  • Olive Oil 9 g (0.31 oz)
  • Black Garlic* 32 g (1.12 oz)
  • Olive Oil 28 g (1 oz)
  • Sea Salt 4 g (0.14 oz)

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