Mango Almond Flour Scones (Dairy Free)
Whether you’re cooking dairy free or just looking to try something new, these Mango Almond Flour Scones are the perfect treat!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at dinnerpartydiaries.com.
Cooking tools:
- Fine-mesh sieve
- Silicone baking mat
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Fork
- Rubber scraper
- Parchment paper
- Oven
Ingredients
- ½ cup Mango (Diced)
- 2 ½ cups Almond Flour (Sifted)
- ⅔ cup SoNourished Gold (or other brown sugar substitute of your choice)
- 1 tablespoon Baking Powder
- 1 tablespoon Satya Mango Sutra Spice Blend
- 2 Eggs (I use jumbo eggs.)
- ½ cup Plant-Based Original Dairy-Free Spread (softened)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Dairy-Free Mango Scones Recipe
mango.org
Strawberry Almond Flour Scones (With Dairy Free Option)
dinnerpartydiaries.com
Gluten-Free Almond Flour Scones
chopped.com
Gluten-Free Raspberry Almond Flour Scones
chopped.com
Mango Coconut Pancakes (Gluten Free, Dairy Free)
freefromfavourites.com
Spiced Mango Muffins (Gluten & Dairy Free)
freefromfavourites.com
Gluten Free Almond Scones Recipe
freee-foods.co.uk
Grain-Free Mango Puffy Waffles Recipe
mango.org