Gluten-Free Almond Flour Scones
Gluten-Free Almond Flour Scones offer a flavorful twist, perfect for those with dietary restrictions or seeking a delicious alternative.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Cooling rack
Ingredients
- 2 1/2 cups almond flour
- 1/3 cup coconut sugar
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/3 cup coconut oil solid
- 1 tsp vanilla extract
- 1 tsp almond extract
- 1/4 cup almond milk
- 1/3 cup sliced almonds for topping
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