Turmeric and Ginger Curried Pumpkin Soup Video - Paromi Tea
YIELDS: PREP TIME: COOK TIME: TOTAL TIME: 6-8 servings 10 minutes 20 minutes 30 minutes Ingredients 2 sachets Paromi Turmeric Ginger Tea 2 Tablespoons olive oil 1 cup chopped onions 1 cup chopped...
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Ingredients
- 2 sachets Paromi Turmeric Ginger Tea
- 2 Tablespoons olive oil
- 1 cup chopped onions
- 1 cup chopped carrots
- 2 cloves garlic, minced
- 2 teaspoons minced fresh ginger
- 1 Tablespoon hot curry powder
- 1 teaspoon turmeric
- 2 cups vegetable broth
- 2 cans (15 ounces each) 100% pumpkin puree
- 1 cup canned unsweetened coconut milk (plus additional for garnish)
- 1 ¼ teaspoons salt, or to taste
- Roasted, salted pepitas, for garnish
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