Spicy Glazed Cod with Roasted Acorn Squash
Shop Wild Cod Home Delivery [[ recipeID=recipe-8kwnsy4nz, title=Spicy Glazed Cod with Roasted Acorn Squash ]]
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Cooking tools:
- Skewer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
Ingredients
- 1 pound bag Naked Wild Cod - (3) 6 ounce portions
- 1/4 cup Sesame oil
- 1 clove Fresh Garlic, chopped
- 1 tablespoon Fresh Ginger, grated
- 1 tablespoon Tomato paste
- 1 tablespoon Fish sauce
- 1 tablespoon Apple Cider vineger
- 1 tablespoon Honey
- 1 tablespoon Crisp Chili oil
- 0 Pomegranate arils and basic leaves, for garnish
- 1 medium Acorn Squash, sliced into half moons
- 4 tablespoons Butter, cubed
- 2 tablespoons Olive oil
- 0 taste Salt and pepper
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