Roasted Spaghetti Squash | Recipies from Charleston, SC Restaurants | Charleston Restaurants | Charl
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Saucepan
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Tongs
- Kitchen towel
Ingredients
- 1 large Spaghetti Squash, seeded (seeds reserved)
- 1 Sweet Onion
- 1 cup Cherry Tomatoes
- 2 cups Spinach
- Salt
- Pepper
- 1 Garlic Clove, minced
- 1 bottle Red Wine (something that you would drink)
- 2 Cloves
- 1 Bay Leaf
- 1 Cinnamon Stick
- ½ cup Brown Sugar
- 2 Juniper Berries
- 1 tbsp Oil
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