Instant Pot® Kielbasa, Sauerkraut, and Potato
When it comes to comfort food, few dishes can rival the hearty flavors of Instant Pot® Kielbasa Sauerkraut and Potato. This delicious combination of smoky
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Pressure cooker
- Tongs
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Wooden spoon
- Peeler
- Paring knife
Ingredients
- 2 slices of bacon
- 2 pounds of fresh kielbasa (, cut into 2-inch pieces)
- 1 diced medium sweet onion
- ¼ cup of dark brown sugar
- 3 large yellow potatoes (, chopped)
- 2 packages (16 ounces each) of drained sauerkraut
- 1 ½ cups of chicken broth
- 1 peeled (, cored, and diced apple)
- ½ cup of beer
- ½ teaspoon of sea salt
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