Steamed Dumplings: An Incredible Ultimate Recipe for Everyone - Home Recipe Guide
Steamed dumplings are a beloved dish in many Asian cuisines, particularly Chinese, where they are known as jiaozi or xiaolongbao. These bite-sized parcels are
Ingredients
- 1/2 pound ground pork or chicken
- 1 cup napa cabbage, finely shredded
- 1/4 cup scallions, finely chopped
- 1 tablespoon fresh ginger, minced
- 1 tablespoon garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon rice vinegar
- 1/2 teaspoon sugar
- Salt and pepper to taste
- 30 round dumpling wrappers
- Small bowl of water
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1/2 teaspoon sesame oil
- 1 teaspoon chili oil or chopped fresh chilies
- Optional: minced garlic or a pinch of sugar
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