Chinese Steamed Dumplings – CanCooker
Mix all filling ingredients in a bowl and chill in the refrigerator.
Ingredients
- 2 cups Flour
- 1 Egg
- ½ tsp Salt
- ¾-1 cup Water
- ½ pound Cooked Pork Sausage
- 2 Scallions
- 1 piece Fresh Ginger
- ¼ cup Peas
- 1 tsp Chili Pepper Flakes
- 2 tbsp Soy Sauce
- ½ tsp Rice Vinegar
- 1 tbsp Honey
- ½ tsp Sesame Seeds
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